Poisons in Your Food: The Dangers You Face and What You Can Do about Them Paperback – December 8, 1990
by Ruth Winter (Author)
- New Book
From the author ofA Dictionary of Food Additives and Cancer-Causing Agents, here is a brand new addition of the ground-breaking book from Crown. All the latest findings about dangerous foods and what consumers can do to protect themselves and their families is included in this helpful guide.
Paperback: 336 pages
Publisher: Three Rivers Press; Rev Sub edition (December 8, 1990)
Product Dimensions: 5.5 x 0.8 x 8.5 inches
Shipping Weight: 13.9 ounces
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